Our Cuisine

One of the best seafood cuisines in Barcelona

When in 2007 the restaurant Els Peixaters opened its kitchen on the waterfront of Poblenou, in Barcelona, it was with a clear mission: to prepare seafood cuisine without fanfare, simple, traditional with a base of fresh and high quality raw ingredients. The restaurant was born with a clear challenge: to bring the most genuine sea taste to the choosiest of palates, at reasonable prices. Today we can proudly say that our customers are our best promoters.
In our local marine decorated in a cosy and quiet atmosphere we offer a variety of cuisine in which fish, seafood and rice are the main protagonists. However, we also include in our menu delicious recipes for meat, pasta, salads, risottos and a special selection of tapas and homemade desserts. To prepare all the dishes the best ingredients are always chosen, always following the same criteria of quality

Especialistas en pescado fresco y marisco

Disponemos de las mejores paellas de Barcelona

Our wine list deserves

Special mention, with more than 30 references included, being an essential part of the food so that the most exquisite dinner becomes a celebration.

Our kitchen is open all year

From noon to midnight, Monday to Sunday. Open all day non stop, so that you can enjoy the best seafood recipes on the Mediterranean Sea anytime.